Bridal and Baby Showers

Shower Packages Under Construction, Please Call for Details. Thank You for Understanding.
 

Rehearsal Dinners and showers become memorable events when held at DiSalvo's Station Restaurant. From small gatherings to a feast for 350 people, count on DiSalvo's to make your Rehearsal Dinner or Shower one that everyone will always remember.

REHEARSAL DINNER SELECTIONS

All entrees are served with the following: Soup, salad, vegetable, potato, rolls and butter, coffee or hot tea, and dessert.

CHICKEN ROMANO $18.99
Boneless breast of chicken dipped in egg and Romano cheese then sautéed in a lemon butter sauce.

CHICKEN MARSALA $18.99
Boneless breast of chicken sautéed with peppers, onions, mushrooms, served in a Marsala wine sauce.

CHICKEN SALTIMBOCCA $19.99
Boneless breast of chicken stuffed with proscuitto (Italian-style ham) and provolone cheese, sautéed with white wine and mushrooms.

CHICKEN SORRENTO $19.99
Boneless breast of chicken sautéed with tomatoes, artichokes, kalamata olives, garlic, and white wine

BOSTON SCROD ENGLISH STYLE $18.99
Filet of scrod topped with seasoned breadcrumbs with a lemon butter sauce.

SOLE MARECHIARA $24.99
Filet of sole in a light lemon and romano cheese batter topped with lump crab meat in a white wine sauce.

SALMON SICILIAN $24.99
Broiled salmon topped with breadcrumbs served in a garlic and white wine sauce.

SLICED PORK LOIN (MINIMUM OF 12 ORDERS) $18.99
Topped with a light peppercorn sauce.

VEAL MARSALA $24.99
Cutlet of veal sautéed with peppers, onions, mushrooms, served in a Marsala wine sauce.

BEEF BRACCIOLE $19.99
Top round of beef rolled with a bread stuffing and topped with a bordelaise sauce.

ROAST PRIME RIB OF BEEF (MINIMUM OF 15 ORDERS) $23.99
Served with an “au jus” sauce.

NEW YORK STRIP STEAK $25.99
Char grilled and cooked to medium served with sautéed mushrooms in a light brown sauce.

BROILED FILET MIGNON $32.99
Char grilled and cooked to medium with sautéed mushrooms and laced with a bordelaise sauce.

FILET DISALVO $35.99
Filet mignon stuffed with proscuitto (Italian-style ham) and provolone cheese served with a bordelaise sauce.

BAKED STUFFED SHRIMP $26.99
Shrimp stuffed with seafood and fresh herbs and topped with a white wine sauce.

SURF AND TURF $29.99
Broiled filet mignon cooked to medium and served with stuffed shrimp.

Live Entertainment - Every Friday

All banquet dinner packages are available with a minimum of 20 people.

All Prices Subject to 6% Sales Tax and 20% Service Charge **Prices subject to change without notice.**

It is our pleasure to introduce you to Western Pennsylvania’s most unique, turn-of-the-century National Historic Landmark DiSalvo’s Station Restaurant. We appreciate you taking the time to learn about our exceptional facilities and we look forward to meeting and assisting you with the planning of your Wedding Reception.

We specialize in hosting one-of-a-kind events including corporate functions, banquets, and wedding receptions trained to your specific guidelines and held in one of Latrobe’s most treasured and magnificent Historical landmarks.

Our unique atmosphere is rivaled only by our award-winning cuisine prepared under the direction of Certified Executive Chef and owner Gaetano DiSalvo.

Our experienced staff and managers are here to assist you in any way possible. Starting with your original strategy and ending with the final goodnight.

After all, here at DiSalvo’s, the success of your event is our only “train” of thought.

Please contact us if you have any questions or would like to schedule a tour at 724-539-0500.

DiSalvo’s Station- distinctive dining in an atmosphere where history and authentic Italian cuisine meet. 

IT'S A SHOWER!

Bridal-or-Baby Shower
 11.95 per person

Includes:

Fresh Garden Salad Or Zuppa Del Giorno
*1 (one) Entree*
Coffee, Hot Tea, and
Continuous punch served throughout the Shower!

If You've Lost Your Thought of Train...