DiSalvo's Station Restaurant  (724) 539-0500

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Lenten Features

 

 

Lenten Features

 

Ash Wednesday
And Every Friday
Until Easter

½ Lb. Fried Cod on a Dish 
or as a Sandwich
with Fresh Cut Fries
and Coleslaw 

$9.99

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Dinner Feature

Available Every Evening

The Freshest Selection of Fish Available prepared a variety of ways by Chef Jon. Dinners include choice of soup or salad with starch and vegetable. Bread and butter.