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All Lovers Celebrate Valentine’s Week 2010 February 12th, 13th and14th
We have a special Valentine "Dinner Menu" and "Prima Classe Menu"
A Special Valentine Dinner Menu
Appetizers
Crispy Calamari $10.00 With Basil Aioli
Jumbo Shrimp Cocktail $12.00
Asian Tuna Tar Tar $13.00 Raw Tuna with a Palate of Wasabi Aioli, Pickled Ginger and Sweet Soy Sauce.
Fried Zucchini $8.00
Tomato and Basil Bruschetta $8.00
Featured Entrees
All Entrees include: Zuppa Del Giorno or House Salad, Starch and Vegetable of the Day.
NY Strip $34.00 Twelve Ounce Center Cut Strip Steak Grilled to your Liking then finished with a Madera Demi Glace
Chicken Our Way $19.00 Chicken Breast stuffed with Prosciutto and Provolone Cheese, finished with a Tomato Basil Pan Sauce
Crab Stuffed Shrimp $26.00 Four Shrimp Stuffed with Lump Crabmeat then Broiled Golden Brown. Served with a Garlic Scampi Sauce.
Crabcakes $24.00 Two Golden Baked Crabcakes with Dijon Aioli
Pecan Crusted Salmon $21.00 Salmon Fillet Crusted with Toasted Pecans with a Blood Orange Buerre Blanc
Sesame Scallops $24.00 Jumbo Sea Scallops with a Black and White Sesame Crust with a Pacific Rim BBQ Sauce
Veal Saltimbocca ala Romano $26.00 Tender Veal Cutlets layered with Provolone Cheese, Prosciutto and Sage. Finished with a Mushroom Cream Sauce
Filet Mignon $35.00 Eight Ounce Center Cut Filet grilled to your liking with Demi Glace
Roasted Chicken Breast $22.00 ~ Roasted Supreme Breast of Chicken with a Garlic Basil Pesto Sauce
Maple Glazed Pork Medallions $22.00 ~ Pan Seared Pork Tenderloin Medallions with a Maple Cracked Black Pepper Glaze on a Bed of Caramelized Onions
Featured Pastas
All Entrees include: Zuppa Del Giorno or House Salad
Shrimp and Lobster Ravioli with Sherry Lobster Cream Sauce $22.00 Finished with Chive Oil
Shrimp Diablo $24.00 ~ Saute Jumbo Gulf Shrimp in a Spicy Tomato Broth over Linguine
Fettuccini Alfredo $17.00 Fettuccini tossed in a Rich Three Cheese Alfredo Sauce
Add any of the following: Grilled Chicken Breast 5. Grilled Salmon 6. Grilled Shrimp 9.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Il Viaggio D’Amore “A Voyage of Love”
Prima Classe Experience First Class Dining in our Gourmet Dining Car
Special Valentine’s Dinner Package for Two
Valentines Day 2010 Prima Classe Menu
Opening Course
Thin Sliced Prosciutto with Olive Oil Poached Tomatoes, Fresh Mozzarella, and Basil Pesto
Pasta Course
Wild Mushroom Risotto with Parmesan Crisp
Salad Course
PRoasted Asparagus and Fennel Salad with Blood Orange Vinaigrette
Entree Selections
Pan Seared Veal Medallions with Slow Roasted Tomato Chutney
Grilled Filet Mignon with Shallot Cognac Butter
Pan Roasted Supreme Breast of Chicken with Butter Poached Artichokes
Flash Seared Tuna Loin with Wasabi Aioli and Pickled Ginger
Herb Crusted Rack of Lamb with Roasted Garlic Jus
Grilled Petite Filet Mignon and Crabcake Lovers Combo with Bernaise Sauce
Dessert Course
Tasting of Cheesecake Orange Vanilla, Dark Chocolate Espresso, and White Chocolate Raspberry
65.00 per person plus tax and gratuity
Consuming Raw or Undercooked Meats, Poultry, Seafood, or Eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Reservations required, call 724-539-0500
February 12th, 13th and 14th |